Limited to just 4 people in each class, this exclusive masterclass will guide you through the intricacies of preparing, cooking and presenting a 3 course meal, canapes, amuse bouche and petit fours to Michelin standards.
This intensive, hands-on course requires that you are experienced in the kitchen so whether you're an accomplished home cook or a nervous chef then this is the course for you.
Under Nigel's expert tuition you'll use the finest of ingredients to create outstanding dishes that will excite and amaze your guests with their flavours and presentation.
This is our top of the range cookery class which includes all ingredients, lunch, refreshments throughout the day, the loan of an academy apron and recipe booklet. You will be provided with suitable containers to take home your work.
£250.00 per person