A Taste of Christmas

For the perfect start to your Christmas season. why not join Nigel for a hands-on Christmas cookery masterclass. Throughout the day you'll be making your very own hand raised pie with red onion relish, a decadent game terrine with cumberland sauce and preparing your traditional plum pudding in muslin to steam on Christmas day.

All ingredients, refreshments, lunch and a recipe booklet are included and at the end of the day you'll take home all your work to either freeze or share with family and friends.

This is a one day course which starts at 10.00am and finishes approximately 3.30pm. All ingredients, a recipe booklet, the loan of an academy apron, lunch and refreshments throughout the day are included. We will also provide you with suitable containers to take home your work to share.

£175.00 per person

For course dates and online booking click here